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TRIAM Obertura, gastronomic craft beer,...
Obertura is a great complexity craft beer with an entirely gastronomic approach. Its name evokes the enormous amount of nuances and components that a musical masterpiece has. 5 malts, 4 hops and an important part of it has 6-month ageing in used American oak barrels. Fruity and syrupy entry that evolves towards sweet spices, dried fruits and smoked...
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TRIAM Black (Stout), gastronomic craft...
Stout beer with deep roasted character, moka, coffee. Liquor nuances which gradually acquire balsamic and fruity and liquor notes. Light stout with residual and balanced sugars.Recommended pairings: Desserts with sponge cake, cocoa, caramel. Dry nuts or raisins. Combines perfectly with blue and moldy paste cheeses.
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TRIAM Biermut (Spiced Ale), gastronomic...
Character beer, Spiced Ale, in which body spices, roots, barks and other vermouth botanicals merge all together. Something attractive, tremendously new, and possibly unique in a beer.Due to the use of wine yeasts, this beer expresses intensively all its aromas after a few minutes. Serve between 6 and 8 degrees.
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TRIAM Amber (Amber Ale), gastronomic craft...
This Amber beer is more restrained with a malty predominance, slightly smoked. It has a greater volume, lower acidity and carbonation that intends to be a gastronomic accompaniment at the table. Great development in glass.
2,80 €In Stock
